Diploma in Fast Food Management Course In Pakistan (Rawalpindi, Peshawar)

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Diploma in Fast Food Management

A fast food restaurant manager is essentially a commercial business manager, with ultimate responsibility for safeguarding the financial success of a specific outlet and maintaining the reputation of the company

Course Contents of Food Management:

1:Food facts for Busy People Grazing on the Go
2:Smart shopping Strategies
3:Marvelous Menu Choices
4:Fast Food without the Fat
5:Meals at Work and on the Road
6Losing and Maintaining Weight
7:Eating for Health and Longevity
8:Supplementing a Health Diet
9:Healthy Choices for Busy Families
10:Fueling for sports and Fitness
11:Cooking Secrets in a Snap creating 60-Second Specials
12:Surviving the Holidays

 

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